Morning pick · Thompson's
Thompson's Signature Blend, 80 Tea Bags 250g
A proper morning brew, picked for today and ready when you are.
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Picked around your day
Three teas. One for now.
Morning strength, afternoon lift, evening calm. The active pick changes with the time, but you can look ahead.
Afternoon pick · Dalgety
Dalgety Moringa with Green Tea, 18 Tea Bags 40g
Lighter and lower in caffeine, our pick to carry you through this afternoon.
Evening pick · Yogi Tea
Yogi Tea Organic Bedtime, 17 Tea Bags 30.6g
Caffeine free and calm, the cup we have chosen for this evening.
Ten useful ways in
Start with what you need.
01Tea clubA different tea, every monthCurator-picked boxes through the letterbox. Choose a rolling plan or send 3, 6 or 12 months as a gift.Explore the club →
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Curator picks · Yogi Tea
A shelf worth slowing down for.
Tea, made into something
Brew it. Chill it. Bake with it.
Exact quantities, numbered methods and a clear idea of what you will end up with.
Strawberry & peach · no-cook jugRecipe of the moment
Strawberry & peach iced tea.
Ripe summer fruit steeped into a fruity brew, barely sweet, jug-friendly. Opened up the way every recipe on the site works: exact quantities, numbered method, and what you actually end up with.
Prep 8 minChill 2 hrServes 4Vegan
What you need
- 4 bags fruity black or fruit-infusion tea
- 700ml just-boiled water
- 150g ripe strawberries, halved
- 1 ripe peach, sliced
- 1 tbsp honey or sugar, optional
- Ice and mint to finish
What to do
- Brew the tea strong for five minutes.
- Stir in sweetener while warm, if using.
- Add the fruit and leave to cool.
- Chill for two hours, then strain.
- Pour over ice and finish with mint.
The result: a jug that tastes of ripe summer fruit rather than syrup. Zero added colour, barely any sugar.
8 min · Serves 2Masala Chai LatteStrong Assam black teaSimmer with milk, cardamom, ginger and cinnamon, froth and dust with nutmeg.Open recipe →
5 min · Serves 1Honey Matcha LatteCeremonial matchaWhisk matcha smooth with a little hot water, top with steamed honey-vanilla milk.Open recipe →
6 min · Serves 1Earl Grey Hot ToddyEarl Grey black teaBrew strong, add honey, lemon and a measure of whisky. Bergamot does the rest.Open recipe →
10 min + chill · Serves 4Peach & Mint Iced BlackDouble-strength black teaBrew strong, cool fast over ice, muddle fresh peach and mint with honey syrup.Open recipe →
10 min · Serves 6Cloudy Lemon Iced TeaEveryday black teaChilled black tea lengthened with cloudy lemonade and lemon wheels. The British staple.Open recipe →
5 min + overnight · Serves 4Overnight Cold-Brew GreenLoose green teaOne spoon per cup, cold water, eight hours in the fridge. Sweet, never bitter.Open recipe →
30 min · Makes 18Matcha White-Choc CookiesCulinary matchaMatcha folded through a soft white-chocolate dough, baked just eleven minutes.Open recipe →
45 min · Makes 16Earl Grey ShortbreadGround Earl Grey leavesFinely ground Earl Grey through classic shortbread, all citrus and butter.Open recipe →
The teas.co.uk Tea Wiki, being written
Tea explained without the fog.
A free reference library we write ourselves: what each tea family actually is, how to brew it properly, which brands are worth the money, where the leaf comes from, and the people who made tea what it is. No sign-in, no fluff, and it grows every week.
1,289Entries, A to Z
160Guides written
8Tea families
12Tea people
Wiki / Tea families / Open entry
Black Tea
Black tea is the most drunk tea in Britain — fully oxidised leaf, the base of every builder's brew, breakfast blend and Earl Grey on the shelf.
Read the full entry →Wiki / Tea families / Open entry
Green Tea
Green tea is Camellia sinensis processed to halt oxidation — the same plant as black tea, stopped early, which is why the water goes in cooler and the steep stays short.
Read the full entry →Tea people & stories
All 12 →YOUTUBER · USAJesse's Tea HouseComedian turned Chinese tea YouTuber, films at the source.Read the entry →YOUTUBER · USAWu Mountain TeaJustin Tai. Calm, technical, the deep dive YouTube channel.Read the entry →YOUTUBER · UKDon Mei / Mei LeafCamden tea house. UK's most recognisable tea presenter.Read the entry →IMPORTER · UKHenrietta LovellThe Rare Tea Lady. Supplies tea to UK Michelin starred restaurants.Read the entry →HERITAGE · UKStephen TwiningTenth generation Twinings tea taster. The cravat is real.Read the entry →HISTORYAnna, Duchess of BedfordInvented afternoon tea in the 1840s because she was peckish.Read the entry →HISTORYCatherine of BraganzaThe Portuguese princess who turned Britain into a tea drinking nation in 1662.Read the entry →HISTORYRobert FortuneThe Scottish botanist who stole tea from China for the British Empire.Read the entry →
New entriesEvery entry, A–Z →
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